中国文化的 英语文章

中国的饮食文化Chinese food culture stretching more than 170 million years, is divided into raw food, cooked food, natural cooking, science and cooking four stages of development, introduction of more than 60,000 kinds of traditional dishes point, more than 20,000 kinds of industrial food, colorful and bright colors and flavors of the Feast schools, access to "Cooking kingdom" in the world. From the content point of view, the Chinese food culture to the food source involved in the development and use of utensils to use and innovation, food production and consumption, food service and hospitality, catering industry and food industry business and management, as well as diet and peace and prosperity , diet and literary arts, diet and the relationship between the realm of life, deep broad. From the extension, China's food culture from the era and techniques, geographical and economic, ethnic and religion, food and utensils, consumption and levels, a variety of folk and function of the angle classification, demonstrating the different cultural tastes, reflecting different value, and splendor. From the trait perspective, Chinese food culture and highlight the benefit sufficient to support a business-Wei Theory (vegetarian main emphasis on medicated and tonic), and pay attention to "color, smell and taste," and taste. To reconcile the realm of flavors that (distinct flavor, palatability by Jane, the "tongue cuisine" reputation), Qi is inter-change of the cooking methods (kitchen rules-oriented, flexible), Cheong God pleasing dining concept (gentle, Yue teaching at the food), etc. 4 large property has a food culture is different from the foreign countries in natural beauty. Pay attention to the Chinese food culture dishes in addition to bright colors with picturesque, but also create an atmosphere of dining with a taste, it is the personality and tradition of the Chinese nation, but also highlights the way the traditional Chinese ritual. In effect, China's food culture directly affects Japan, Mongolia, North Korea, South Korea, Thailand, Singapore and other countries of the East catering cultural circle of the axis; At the same time, it also indirectly affect to Europe, the Americas, Africa and Oceania, like China's vegetarian culture, tea culture, sauce vinegar, pasta, medicated, ceramic tableware and soybeans, have the benefit of billions of people around the world. In short, the Chinese food culture is a broad vision, deep-level, multi-angle, high-grade long-standing regional cultures; it is the Chinese people of all nationalities in more than 100 years of production and daily life practice, in the food source development, utensils research, Food conditioning, nutrition, health and dietary aspects of aesthetic creation, accumulation and affect the neighboring countries and the world's material wealth and spiritual wealth. 中国饮食文化绵延170多万年，分为生食、熟食、自然烹饪、科学烹饪4个发展阶段，推出6万多种传统菜点、2万多种工业食品、五光十色的筵宴和流光溢彩的风味流派，获得“烹饪王国”的美誉。　　从内涵上看，中国饮食文化涉及到食源的开发与利用、食具的运用与创新、食品的生产与消费、餐饮的服务与接待、餐饮业与食品业的经营与管理，以及饮食与国泰民安、饮食与文学艺术、饮食与人生境界的关系等，深厚广博。　　从外延看，中国饮食文化可以从时代与技法、地域与经济、民族与宗教、食品与食具、消费与层次、民俗与功能等多种角度进行分类，展示出不同的文化品味，体现出不同的使用价值，异彩纷呈。　　从特质看，中国饮食文化突出养助益充的营卫论（素食为主，重视药膳和进补），并且讲究“色、香、味”俱全。五味调和的境界说（风味鲜明，适口者珍，有“舌头菜”之誉），奇正互变的烹调法（厨规为本，灵活变通），畅神怡情的美食观（文质彬彬，寓教于食）等4大属性，有着不同于海外各国饮食文化的天生丽质。中国的饮食文化除了讲究菜肴的色彩搭配要明媚如画外，还要搭配用餐的氛围产生的一种情趣，它是中华民族的个性与传统，更是中华民族传统礼仪的凸现方式。　　从影响看，中国饮食文化直接影响到日本、蒙古、朝鲜、韩国、泰国、新加坡等国家，是东方饮食文化圈的轴心；与此同时，它还间接影响到欧洲、美洲、非洲和大洋洲，像中国的素食文化、茶文化、酱醋、面食、药膳、陶瓷餐具和大豆等，都惠及全世界数十亿人。　　总之，中国饮食文化是一种广视野、深层次、多角度、高品位的悠久区域文化；是中华各族人民在100多万年的生产和生活实践中，在食源开发、食具研制、食品调理、营养保健和饮食审美等方面创造、积累并影响周边国家和世界的物质财富及精神财富。希望帮到你！

Traditional Chinese culture is beginning to capture the attention of the world. This is true even as popular culture that has traditionally been considered Western begins to spread throughout China. Kung Fu, especially, has had a great impact on the millions of people who first learned about China through it. From that, they may come to China and learn about other aspects of this culture, such as traditional operas like the Beijing and Sichuan ones. Asian nations have long known about the greatness of ancient Chinese culture. Their own cultures are a mix of native ones and those Chinese characteristics. Korea and Japan long ago adopted ideas such as Confucianism is something that continues today even as it is challenged by Pop Culture. This strength comes from the ideas given in the Four Books of Confucianism (The Great Learning, The Doctrine of the Mean, The Analects of Confucius, and The Book of Mencius). These books built upon the ideas of an even more ancient period codified in the Five Classics. From them, the West learns such things as Fengshui and other concepts that are uniquely Chinese. China has taken steps to further this spread of its culture by establishing Chinese Cultural Centers in such places as the United States and Europe.中国传统文化正在吸引全世界的注意，尽管在传统意义上被看成是西方文化的流行文化开始在中国广泛传播。尤其是中国功夫，对于那些通过功夫初次了解中国的成千上万的人来讲，有着非常大的影响。由于功夫，他们可能来到中国，学习了解中国文化的其他方面，比如京剧和川剧这样的传统戏剧。亚洲国家很早以前就知道古代中国文化的博大。他们自己的文化混合了本民族的文化和中国文化的特色。韩国和日本很早就把儒教等观念引进了他们的社会当中。甚至在被流行文化冲击的今天，儒教的影响也一直在延续。这种力量来自“四书”（《大学》、《中庸》、《论语》和《孟子》）中的思想。这些书是依照“五经”之中所体现的更为早期的思想而著成的。西方人从中了解到了诸如风水等中国所特有的文化概念。中国已经通过向其他国家派遣文化使者并在美国、欧洲等地建立中国文化中心来进一步推广中国文化。

The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm. You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves. China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger. 参考译文： 中国人饮茶， 注重一个"品"字。"品茶"不但是鉴别茶的优劣，也带有神思遐想和领略饮茶情趣之意。在百忙之中泡上一壶浓茶，择雅静之处，自斟自饮，可以消除疲劳、涤烦益思、振奋精神，也可以细啜慢饮，达到美的享受，使精神世界升华到高尚的艺术境界。品茶的环境一般由建筑物、园林、摆设、茶具等因素组成。饮茶要求安静、清新、舒适、干净。中国园林世界闻名，山水风景更是不可胜数。利用园林或自然山水间，搭设茶室，让人们小憩，意趣盎然。 中国是文明古国，礼仪之邦，很重礼节。凡来了客人，沏茶、敬茶的礼仪是必不可少的。当有客来访，可征求意见，选用最合来客口味的茶叶和最佳茶具待客。主人在陪伴客人饮茶时，要注意客人杯、壶中的茶水残留量，一般用茶杯泡茶，如已喝去一半，就要添加开水，随喝随添，使茶水浓度基本保持前后一致，水温适宜。在饮茶时也可适当佐以茶食、糖果、菜肴等，达到调节口味和点心之功效。 注释： 1.神思遐想：reverie。 2.领略饮茶情趣：take delight in tea-drinking。 3.在百忙之中泡上一壶浓茶……:这个句子较长，译者根据其意思的层次，把它分成了两个完整的句子来翻译，这样就有较大的自由度来遣词造句。 4.择静雅之处：securing a serene space。 5.细啜慢饮：imbibe slowly in small sips。 6.达到美的享受：即"享受到饮茶之美"。allure这里是名词，意为"迷人之处"，也可用beauty。 7.使精神世界升华到高尚的艺术境界：until your spirits soar up and up into a sublime aesthetic realm。 8.利用园林或自然山水间，搭设茶室：翻译时用了tucked away和nestled，比用built要形象、优美得多。 9.让人们小憩，意趣盎然:意思是"(茶室)是让人们休息、娱乐的迷人场所。" 10.礼仪之邦:即是"一个很讲究礼仪的地方"，"很重礼节"为重复，不译。 11.当有客来访：是"凡来了客人"的重复，可不译。根据下文的内容，加上before serving tea，使上下衔接贴切自然。 12.征求意见，选用最合来客口味的茶叶和最佳茶具待客：可理解为"询问来客他们最喜欢什么茶叶，然后用最合适的茶具给客人敬茶"。 13.主人在陪伴客人饮茶时：译为in the course of serving tea,与前面before serving tea相呼应。 14.主人在陪伴客人饮茶时……水温适宜：这句话较长，译者同样根据其意思的层次，把它分成了两个完整的句子来翻译。 15.随喝随添：and thus the cup is kept filled或者and in this way the cup is kept filled。 16.茶食：意思为"点心、小吃"。 17.达到调节口味和点心之功效："点心"为方言"点饥、充饥"的意思。

The Spring Festival Far and away the most important holiday in China is Spring Festival, also known as the Chinese New Year. To the Chinese people it is as important as Christmas to people in the West. The dates for this annual celebration are determined by the lunar calendar rather than the Gregorian calendar, so the timing of the holiday varies from late January to early February. To the ordinary Chinese, the festival actually begins on the eve of the lunar New Year's Day and ends on the fifth day of the first month of the lunar calendar. But the 15th of the first month, which normally is called the Lantern Festival, means the official end of the Spring Festival in many parts of the country. 2 Spring Festival is the most importantand popular festival in China.Before Spring Festival ,the people usually clean and decorate their houses.And they go to the Flower Fairs to buy some flowers.During Spring Festival ,the adults usually give lucky money to children.People often get together and have a big meal.Some people eat dumpling for dinner.春节的作文

Traditional Chinese culture is beginning to capture the attention of the world. This is true even as popular culture that has traditionally been considered Western begins to spread throughout China. Kung Fu, especially, has had a great impact on the millions of people who first learned about China through it. From that, they may come to China and learn about other aspects of this culture, such as traditional operas like the Beijing and Sichuan ones. Asian nations have long known about the greatness of ancient Chinese culture. Their own cultures are a mix of native ones and those Chinese characteristics. Korea and Japan long ago adopted ideas such as Confucianism is something that continues today even as it is challenged by Pop Culture. This strength comes from the ideas given in the Four Books of Confucianism (The Great Learning, The Doctrine of the Mean, The Analects of Confucius, and The Book of Mencius). These books built upon the ideas of an even more ancient period codified in the Five Classics. From them, the West learns such things as Fengshui and other concepts that are uniquely Chinese. China has taken steps to further this spread of its culture by establishing Chinese Cultural Centers in such places as the United States and Europe.中国传统文化正在吸引全世界的注意，尽管在传统意义上被看成是西方文化的流行文化开始在中国广泛传播。尤其是中国功夫，对于那些通过功夫初次了解中国的成千上万的人来讲，有着非常大的影响。由于功夫，他们可能来到中国，学习了解中国文化的其他方面，比如京剧和川剧这样的传统戏剧。亚洲国家很早以前就知道古代中国文化的博大。他们自己的文化混合了本民族的文化和中国文化的特色。韩国和日本很早就把儒教等观念引进了他们的社会当中。甚至在被流行文化冲击的今天，儒教的影响也一直在延续。这种力量来自“四书”（《大学》、《中庸》、《论语》和《孟子》）中的思想。这些书是依照“五经”之中所体现的更为早期的思想而著成的。西方人从中了解到了诸如风水等中国所特有的文化概念。中国已经通过向其他国家派遣文化使者并在美国、欧洲等地建立中国文化中心来进一步推广中国文化。

春节 Spring Festival is the most important festival in China .It’s to celebrate the lunar calendar ‘s new year .In the evening before the Spring Festival ,families get together and have a big meal .In many places people like to set off firecrackers .Dumplings are the most traditional food .Children like the festival very much ,because they can have delicious food and wear new clothes .They can also get some money from their parents. This money is given to children for good luck . People put New Year scrolls on the wall for good fortune . The Spring Festival lasts about 15 days long .People visit relatives and friends with the words “Have all your wishes ”. People enjoy the Spring Festival ,during this time they can have a good rest. 追问 有中文翻译吗

Traditional Chinese culture is beginning to capture the attention of the world. This is true even as popular culture that has traditionally been considered Western begins to spread throughout China. Kung Fu, especially, has had a great impact on the millions of people who first learned about China through it. From that, they may come to China and learn about other aspects of this culture, such as traditional operas like the Beijing and Sichuan ones. Asian nations have long known about the greatness of ancient Chinese culture. Their own cultures are a mix of native ones and those Chinese characteristics. Korea and Japan long ago adopted ideas such as Confucianism is something that continues today even as it is challenged by Pop Culture. This strength comes from the ideas given in the Four Books of Confucianism (The Great Learning, The Doctrine of the Mean, The Analects of Confucius, and The Book of Mencius). These books built upon the ideas of an even more ancient period codified in the Five Classics. From them, the West learns such things as Fengshui and other concepts that are uniquely Chinese. China has taken steps to further this spread of its culture by establishing Chinese Cultural Centers in such places as the United States and Europe. 本回答被网友采纳

Culture of China The Culture of China is home to one of the world's oldest and most complex civilizations. China boasts a history rich in over 5,000 years of artistic, philosophical, political, and scientific advancement. Though regional differences provide a sense of diversity, commonalities in language and religion connect a culture distinguished by such significant contributions such as Confucianism and Taoism. Confucianism was the official philosophy throughout most of Imperial China's history and strongly influenced other countries in East Asia. Mastery of Confucian texts provided the primary criterion for entry into the imperial bureaucracy.With the rise of Western economic and military power beginning in the mid-19th century, Western systems of social and political organization gained adherents in China. Some of these would-be reformers rejected China's cultural legacy, while others sought to combine the strengths of Chinese and Western cultures.China is a unified nation consisting of many different ethnic groups. Fifty-six different ethnic groups make up the great Chinese national family. Because the Han people accounts for more than ninety percent of China's population, the remaining fifty-five groups are generally referred to as "ethnic minorities." Next to the majority Han, the Mongolian, Hui, Tibetan, and Uygur peoples comprise the largest ethnic groups. Although China's ethnic minorities do not account for a large portion of the population, they are distributed over a vast area, residing in every corner of China.Particularly since the implementation of China's opening and reform policy, the central government has increased investment in minority areas and accelerated their opening to the outside world. This has resulted in an upsurge of economic development in these areas. Each of China's ethnic minority groups possesses a distinctive culture. The Chinese government respects minority customs, and works to preserve, study, and collate the cultural artifacts of China's ethnic minority groups. The government vigorously supports the development of minority culture and the training of minority cultural workers, and fosters the development of traditional minority medicine.The relation among China's ethnic groups can be described as "overall integration, local concentration, mutual interaction." Concentrations of ethnic minorities reside within predominantly Han areas, and the Han people also reside in minority areas, indicating that there has been extensive exchanges among China's ethnic groups since ancient times. With the development of the market economy, interaction among ethnic groups has become even more active in the areas of government, economics, culture, daily life, and marriage. Linked by interdependence, mutual assistance, and joint development, their common goals and interests creating a deep sense of solidarity, China's ethnic groups resemble a great national family, together building Chinese civilization. 本回答被提问者采纳

这些东西都可以再网上查到！关于长城的传说 In the north of China, there lies a 6,700-kilometer-long (4,161-mile-long) ancient wall. Now well-known as the Great Wall of China, it starts at the Jiayuguan Pass of Gansu Province in the west and ends at the Shanhaiguan Pass of Hebei Province in the east. As one of the Eight Wonders in the world, the Great Wall of China has become the symbol of the Chinese nation and its culture. Lots of beautiful legends and stories about the Great Wall took place following along the construction, and since that time these stories have spread around the country. Those that happened during construction are abundant, such as Meng Jiangnu's story and the legend of the Jiayuguan Pass. Meng Jiangnu's story is the most famous and widely spread of all the legends about the Great Wall. The story happened during the Qin Dynasty (221BC-206BC). It tells of how Meng Jiangnu's bitter weeping made a section of the Great Wall collapse. Meng Jiangnu's husband Fan Qiliang was caught by federal officials and sent to build the Great Wall. Meng Jiangnu heard nothing from him after his departure, so she set out to look for him. Unfortunately, by the time she reached the great wall, she discovered that her husband had already died. Hearing the bad news, she cried her heart out. Her howl caused the collapse of a part of the Great Wall. This story indicates that the Great Wall is the production of tens of thousands of Chinese commoners. Another legend about the Jiayuguan Pass tells of a workman named Yi Kaizhan in the Ming Dynasty (1368BC-1644BC) who was proficient in arithmetic. He calculated that it would need 99,999 bricks to build the Jiayuguan Pass. The supervisor did not believe him and said if they miscalculated by even one brick, then all the workmen would be punished to do hard work for three years. After the completion of the project, one brick was left behind the Xiwong city gate. The supervisor was happy at the sight of the brick and ready to punish them. However Yi Kaizhan said with deliberation that the brick was put there by a supernatural being to fix the wall. A tiny move would cause the collapse of the wall. Therefore the brick was kept there and never moved. It can still be found there today on the tower of the Jiayuguan Pass. In addition to the above-mentioned stories about the construction of the Great Wall, there are also plenty of stories about current scenic spots. A famous one is the legend of the Beacon Tower. This story happened during the Western Zhou Dynasty (11th century BC-711 BC). King You had a queen named Bao Si, who was very pretty. King You liked her very much, however Bao Si never smiled. An official gave a suggestion that setting the beacon tower on fire would frighten the King's subjects, and might make the queen smile. King You liked the idea. The subjects were fooled and Bao Si smiled at the sight of the chaos. Later enemies invaded Western Zhou, King You set the beacon tower on fire to ask for help. No subjects came to help because they had been fooled once before. Thus, King Zhou was killed by the enemy and Western Zhou came to an end. Beautiful stories and legends about the Great Wall help to keep alive Chinese history and culture. In each dynasty after the building of the Great Wall, many more stories were created and spread. 历史 No one can tell precisely when the building of the Great Wall was started but it is popularly believed that it originated as a military fortification against intrusion by tribes on the borders during the earlier Zhou Dynasty. Late in the Spring and Autumn Period (770 BC - 476 BC), the ducal states extended the defence work and built "great" structures to prevent the attacks from other states. It was not until the Qin Dynasty that the separate walls, constructed by the states of Qin, Yan and Zhao kingdoms, were connected to form a defensive system on the northern border of the country by Emperor Qin Shi Huang (also called Qin Shi Huangdi by westerners or the First Emperor). After the emperor unified the country in 214 BC, he ordered the construction of the wall. It took about ten years to finish and the wall stretched from Linzhao (in the eastern part of today's Gansu Province) in the west to Liaodong (in today's Jilin Province) in the east. The wall not only served as a defence in the north but also symbolized the power of the emperor. From the Qin Dynasty onwards, Xiongnu, an ancient tribe that lived in North China, frequently harassed the northern border of the country. During the Han Dynasty, Emperor Wu (Han Wu Di), sent three expeditions to fight against the Xiongnu in 127 BC, 121 BC and 119 BC. The Xiongnu were driven into the far north of the Gobi. To maintain the safety of the Hexi Corridor (today's Gansu Province), the emperor ordered the extension of the Great Wall westward into the Hexi Corridor and Xinjiang region. The ruins of the beacon towers and debris of the Han Wall are still discernible in Dunhuang, Yumen and Yangguan. A recent report shows that ruins of the Han Wall have been discovered near Lopnur in China's Xinjiang region. Further construction and extensions were made in the successive Northern Wei, Northern Qi and Sui dynasties. The present Great Wall in Beijing is mainly remains from the Ming Dynasty (1368 - 1644). During this period, bricks and granite were used when the workers laid the foundation of the wall and sophisticated designs and passes were built in the places of strategic importance. To strengthen the military control of the northern frontiers, the Ming authorities divided the Great Wall into nine zones and placed each under the control of a Zhen (garrison headquarters). The Ming Wall starts from Yalujiang River (in today's Heilongjiang Province), via today's Liaoning, Hebei, Inner Mongolia, Shanxi, Shaanxi, Ningxia provinces, to Guansu. The total length reaches 12,700 li (over 5,000 kilometers). The Shanhaiguan Pass and the Jiayuguan Pass are two well-preserved passes at either end. Today, the Wall has become a must-see for every visitor to China. Few can help saying 'Wow!' when they stand on top of a beacon tower and look at this giant dragon. For centuries, the wall served succeeding dynasties as an efficient military defence. However, it was only when a dynasty had weakened from within that invaders from the north were able to advance and conquer. Both the Mongols (Yuan Dynasty, 1271-1368) and the Manchurians (Qing Dynasty, 1644-1911) were able take power because of weakness of the government and poverty of the people but never due to any possibility of weakness of the Wall.或者The Great Wall was first built in the Spring and Autumn Period and it have a history over 2.000 years. The Great Wall, that is called “the ten-thousand-li Great Wall”, is actually more than 6000 kilometers long, 6-7 meters high and 4-5 meters wide. Every a few hundred meters along the Great Wall there are watchtowers. We Chinese are proud of in the Great wall because it is one of the wonders in the world and it stands for China.. Today the Great Wall becomes a famous place of interest in the world. Every year, hundreds of thousands of people, not only from China from also all over the world, come to visit it.

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1 是孔子吧2 来中国呗

Traditional Chinese culture is beginning to capture the attention of the world. This is true even as popular culture that has traditionally been considered Western begins to spread throughout China. Kung Fu, especially, has had a great impact on the millions of people who first learned about China through it. From that, they may come to China and learn about other aspects of this culture, such as traditional operas like the Beijing and Sichuan ones. Asian nations have long known about the greatness of ancient Chinese culture. Their own cultures are a mix of native ones and those Chinese characteristics. 本回答被网友采纳

这是一篇关于造纸的文章：A long time ago, the text is engraved on the bones, or written on bamboo, silk,These materials have very heavy, some are very expensive, and cause a lot of inconvenience to the people.In the period of the Western Han Dynasty two thousand years ago, some people began to use some of the more expensive plantThe fabric of paper, the paper looks very rough, writing is still very convenient. ToThe Eastern Han Dynasty, there was a eunuch named Cai Lun decided to look for a paper practical for peopleMethod.Cai Lun often went to the river, to observe the women wash silk and silk "floating floc" process.He found the rest of the silk after breaking away out of silk,Will form a thin layer on the tableThings。Some people put it to dry in the sun, to paste the windows, package, or is used to write.He to the paper mill,To consult the paper craftsmen,Gradually understand and master the buildThe basic process of paper.In order to create an economic and practical paper,Cai Lun used the bark,Bark,Rags, scrap fishing nets and other common materials, broken them, made of paper pulp.Every month Cai Lun test, test, get all the dirty, the people aroundThey regard him as an eccentric, not willing to approach him. But he didn't care about those strange eyes, according toA new method of his paper in the old.He used the "method of floating floc", with the mat for the pulp, the pulp outWill form a thin layer of the mat, dried it was paper.Cai Lun succeeded. He made the low price, easy to carry and the writing of the paper, theA great invention was listed as one of the four great inventions of ancient china. 本回答被网友采纳